Whisk eggs and milk together well.
Add coconut flour, cacao and psyllium and whisk until smooth. Your mixture should be thick, but pourable.
Split mixture into two and lightly fry each pancake individually in coconut oil, flipping half way.
Serve pancakes with topping
Enjoy!!
Go crazy with different toppings - Berries, Kiwi Fruit, Pineapple.
The possibilities are endless